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Apple Pie Smoothie: The Ultimate Guide to a Delicious & Healthy Treat

Apple Pie Smoothie: Imagine starting your day with the comforting flavors of warm apple pie, but in a refreshing and healthy smoothie! This isn’t just another smoothie recipe; it’s a nostalgic trip to Grandma’s kitchen, reimagined for the modern, health-conscious individual.

Apple pie, a quintessential American dessert, has roots that stretch back to Europe, where early versions were more savory than sweet. Over time, it evolved into the beloved treat we know today, symbolizing home, comfort, and celebration. But who says you can only enjoy those flavors in a pie?

People adore apple pie for its perfect blend of sweet and tart apples, warm spices like cinnamon and nutmeg, and its comforting, flaky crust. This Apple Pie Smoothie captures all of those elements in a convenient, slurpable form. It’s quick to make, packed with nutrients, and satisfies that craving for something sweet without the guilt. The creamy texture, combined with the familiar taste of apple pie, makes it an irresistible breakfast, snack, or even a healthy dessert. So, ditch the fork and grab your blender – it’s time to experience apple pie in a whole new way!

Apple Pie Smoothie this Recipe

Ingredients:

  • 2 cups chopped apples (Granny Smith, Honeycrisp, or a mix)
  • 1 cup milk (dairy or non-dairy, like almond or oat milk)
  • 1/2 cup plain Greek yogurt (for extra protein and creaminess)
  • 1/4 cup rolled oats (for thickness and fiber)
  • 2 tablespoons almond butter (or any nut butter you prefer)
  • 1 tablespoon maple syrup (or honey, adjust to taste)
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • Pinch of ground cloves (optional, but adds warmth)
  • 1/2 teaspoon vanilla extract
  • 1 cup ice cubes (more or less, depending on desired consistency)
  • Optional toppings: chopped walnuts, granola, a sprinkle of cinnamon

Preparing the Apple Pie Smoothie

  1. Prepare the Apples: First things first, let’s get those apples ready. Wash them thoroughly and chop them into small, manageable pieces. You can peel them if you prefer a smoother texture, but I usually leave the skin on for extra fiber and nutrients. Just make sure to remove the core and any seeds. The type of apple you use will influence the final flavor. Granny Smiths will give a tart kick, while Honeycrisps offer a sweeter, more balanced taste. A mix of both is always a good idea!
  2. Combine Ingredients in the Blender: Now, gather all your ingredients and add them to a high-powered blender. Start with the chopped apples, then pour in the milk and Greek yogurt. Add the rolled oats, almond butter, maple syrup, cinnamon, nutmeg, ginger, cloves (if using), and vanilla extract.
  3. Add Ice: Add the ice cubes to the blender. The amount of ice you use will determine the thickness of your smoothie. Start with 1 cup and add more if you want a thicker consistency. Remember, you can always add more ice, but you can’t take it away!
  4. Blend Until Smooth: This is the most important step! Secure the lid on your blender and blend on high speed until everything is completely smooth and creamy. This usually takes about 1-2 minutes, depending on the power of your blender. If you notice any chunks of apple or ice remaining, stop the blender and scrape down the sides with a spatula before blending again.
  5. Taste and Adjust: Once the smoothie is blended, give it a taste. This is your chance to adjust the sweetness or spice levels to your liking. If it’s not sweet enough, add a little more maple syrup or honey. If you want more of a cinnamon kick, add a pinch more cinnamon. Don’t be afraid to experiment!
  6. Adjust Consistency: If the smoothie is too thick, add a little more milk until you reach your desired consistency. If it’s too thin, add a few more ice cubes and blend again.

Serving and Enjoying Your Apple Pie Smoothie

  1. Pour into a Glass: Once you’re happy with the taste and consistency, pour the smoothie into a glass or a mason jar.
  2. Add Toppings (Optional): This is where you can get creative! I love to top my Apple Pie Smoothie with chopped walnuts for a little crunch, a sprinkle of granola for added texture, or a dusting of cinnamon for extra flavor. You could also add a dollop of whipped cream (dairy or non-dairy) for an extra decadent treat.
  3. Serve Immediately: For the best flavor and texture, serve your Apple Pie Smoothie immediately. It’s best enjoyed fresh!
  4. Enjoy! Take a sip and savor the delicious flavors of apple pie in a healthy and refreshing smoothie. This is the perfect way to start your day, fuel your workout, or enjoy a guilt-free dessert.

Tips and Variations

  1. Use Frozen Apples: For an even thicker and colder smoothie, use frozen apple chunks. You can freeze them yourself by chopping the apples and spreading them out on a baking sheet lined with parchment paper. Freeze for at least 2 hours, or until solid, then transfer them to a freezer bag.
  2. Add Protein Powder: If you want to boost the protein content of your smoothie, add a scoop of your favorite protein powder. Vanilla or cinnamon-flavored protein powder would work particularly well.
  3. Spice it Up: Experiment with different spices to customize the flavor of your smoothie. Try adding a pinch of cardamom, allspice, or even a tiny bit of cayenne pepper for a subtle kick.
  4. Make it Vegan: To make this smoothie vegan, use non-dairy milk (like almond, oat, or soy milk), vegan yogurt, and maple syrup instead of honey.
  5. Add Greens: Sneak in some extra nutrients by adding a handful of spinach or kale to your smoothie. You won’t even taste it!
  6. Make it Ahead: While it’s best enjoyed fresh, you can prepare the smoothie ahead of time and store it in the refrigerator for up to 24 hours. Just be sure to give it a good stir before serving, as it may separate slightly.
  7. Use Apple Pie Spice: If you have apple pie spice on hand, you can use that instead of the individual spices (cinnamon, nutmeg, ginger, and cloves). Use about 1 1/2 teaspoons of apple pie spice.
  8. Add Dates for Sweetness: If you prefer a natural sweetener, you can use Medjool dates instead of maple syrup or honey. Start with 1-2 dates, pitted, and add more to taste.
  9. Boost the Fiber: Add a tablespoon of flax seeds or chia seeds for an extra boost of fiber and omega-3 fatty acids.
  10. Make it a Meal Replacement: Add a scoop of protein powder, a tablespoon of nut butter, and a handful of spinach to make this smoothie a more substantial meal replacement.

Nutritional Information (Approximate)

Note: Nutritional information is an estimate and may vary based on specific ingredients and portion sizes.

  • Calories: Approximately 350-450
  • Protein: 15-20 grams
  • Fat: 15-20 grams
  • Carbohydrates: 40-50 grams
  • Fiber: 5-8 grams

This Apple Pie Smoothie is a delicious and nutritious way to enjoy the flavors of fall all year round. It’s packed with vitamins, minerals, and fiber, and it’s a great source of protein and healthy fats. Plus, it’s quick and easy to make, making it the perfect breakfast, snack, or dessert. Enjoy!

Apple Pie Smoothie

Conclusion:

This Apple Pie Smoothie isn’t just a drink; it’s a delightful experience that captures the essence of fall in a glass. From the comforting aroma of cinnamon to the sweet and tangy burst of apples, every sip is a reminder of cozy evenings and cherished memories. I truly believe this recipe is a must-try for anyone looking for a healthy, delicious, and incredibly easy way to satisfy their sweet cravings.

But why is it a must-try? Beyond the incredible flavor, this smoothie is packed with nutrients. Apples are a fantastic source of fiber, which aids digestion and keeps you feeling full and satisfied. The addition of Greek yogurt (or your favorite plant-based alternative) provides a boost of protein, making it a perfect breakfast option or a post-workout recovery drink. And let’s not forget the spices! Cinnamon and nutmeg aren’t just for flavor; they also boast antioxidant and anti-inflammatory properties. So, you’re not just indulging in a treat; you’re nourishing your body at the same time.

Now, let’s talk about serving suggestions and variations! While I love this smoothie as is, there are endless possibilities to customize it to your liking. For a richer, more decadent experience, try adding a tablespoon of almond butter or cashew butter. This will not only enhance the flavor but also add healthy fats and protein. If you prefer a sweeter smoothie, a drizzle of maple syrup or honey will do the trick. However, I find that the natural sweetness of the apples is usually sufficient.

For a cooler, more refreshing smoothie, consider using frozen apple slices instead of fresh ones. This will also give it a thicker, more milkshake-like consistency. You can also experiment with different types of apples. Granny Smith apples will add a tartness, while Honeycrisp apples will provide a sweeter, more delicate flavor. Feel free to mix and match to find your perfect apple blend.

Another fun variation is to add a sprinkle of granola on top for added texture and crunch. You can also garnish it with a cinnamon stick or a few apple slices for a more visually appealing presentation. If you’re feeling adventurous, try adding a pinch of cardamom or ginger for a unique and warming flavor.

This Apple Pie Smoothie is also incredibly versatile. It’s perfect for a quick and easy breakfast, a satisfying afternoon snack, or even a healthy dessert. You can easily double or triple the recipe to make enough for the whole family or to have leftovers for the next day. Just be sure to store it in an airtight container in the refrigerator.

I’m so excited for you to try this recipe and experience the deliciousness for yourself! I’m confident that it will become a new favorite in your household. Don’t be afraid to get creative and experiment with different variations to find your perfect blend.

Once you’ve made your own version of this amazing smoothie, I would absolutely love to hear about it! Please share your photos and comments on my social media pages. Let me know what variations you tried and what you thought of the recipe. Your feedback is invaluable and helps me create even better recipes for you in the future. So go ahead, blend up some happiness and share your Apple Pie Smoothie creations with the world! I can’t wait to see what you come up with!


Apple Pie Smoothie: The Ultimate Guide to a Delicious & Healthy Treat

Enjoy fall flavors with this healthy Apple Pie Smoothie! Packed with protein, fiber, and warm spices, it's a quick breakfast, snack, or guilt-free dessert.

Prep Time5 minutes
Cook Time2 minutes
Total Time7 minutes
Category: Breakfast
Yield: 1 serving
Save This Recipe

Ingredients

  • 2 cups chopped apples (Granny Smith, Honeycrisp, or a mix)
  • 1 cup milk (dairy or non-dairy, like almond or oat milk)
  • 1/2 cup plain Greek yogurt
  • 1/4 cup rolled oats
  • 2 tablespoons almond butter (or any nut butter)
  • 1 tablespoon maple syrup (or honey, adjust to taste)
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • Pinch of ground cloves (optional)
  • 1/2 teaspoon vanilla extract
  • 1 cup ice cubes (more or less, depending on desired consistency)
  • Optional toppings: chopped walnuts, granola, a sprinkle of cinnamon

Instructions

  1. Prepare the Apples: Wash and chop apples into small pieces. Peel if desired, but leaving the skin on adds fiber. Remove the core and seeds.
  2. Combine Ingredients: Add all ingredients (apples, milk, yogurt, oats, almond butter, maple syrup, cinnamon, nutmeg, ginger, cloves (if using), and vanilla extract) to a high-powered blender.
  3. Add Ice: Add ice cubes. Start with 1 cup and add more for a thicker consistency.
  4. Blend: Blend on high speed until completely smooth and creamy (1-2 minutes). Scrape down sides if needed.
  5. Taste and Adjust: Taste and adjust sweetness or spice levels as desired. Add more maple syrup/honey for sweetness, or cinnamon for more spice.
  6. Adjust Consistency: If too thick, add more milk. If too thin, add more ice and blend again.
  7. Pour and Serve: Pour into a glass.
  8. Add Toppings (Optional): Top with chopped walnuts, granola, or a sprinkle of cinnamon.
  9. Serve Immediately: Enjoy fresh!

Notes

  • Frozen Apples: Use frozen apple chunks for a thicker, colder smoothie.
  • Protein Boost: Add a scoop of vanilla or cinnamon protein powder.
  • Spice Variations: Experiment with cardamom, allspice, or a pinch of cayenne pepper.
  • Vegan Option: Use non-dairy milk, vegan yogurt, and maple syrup.
  • Add Greens: Sneak in spinach or kale for extra nutrients.
  • Make Ahead: Prepare and store in the refrigerator for up to 24 hours. Stir before serving.
  • Apple Pie Spice: Use 1 1/2 teaspoons of apple pie spice instead of individual spices.
  • Natural Sweetener: Use 1-2 pitted Medjool dates instead of maple syrup or honey.
  • Fiber Boost: Add a tablespoon of flax seeds or chia seeds.
  • Meal Replacement: Add protein powder, nut butter, and spinach for a more substantial meal.

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