Description
Enjoy a creamy and nutritious Chocolate Avocado Smoothie made with ripe avocado, cocoa powder, and your choice of sweetener. This delicious blend is perfect for breakfast or a snack, packed with healthy fats and essential nutrients. Customize it with your favorite toppings for an extra treat!
Ingredients
Scale
- 1 ripe avocado
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons honey or maple syrup (adjust to taste)
- 1 cup almond milk (or any milk of your choice)
- 1 teaspoon vanilla extract
- 1/2 cup ice cubes
- Optional toppings: sliced banana, cacao nibs, or shredded coconut
Instructions
- Select a ripe avocado: Choose an avocado that yields slightly to gentle pressure. If it’s too firm, let it ripen at room temperature for a day or two.
- Cut and scoop the avocado: Cut the avocado in half lengthwise, twist to separate, and scoop out the flesh from one half. Save the other half for another recipe or enjoy it on toast.
- Measure the cocoa powder: Use high-quality unsweetened cocoa powder for a richer flavor.
- Sweeten to taste: Measure out honey or maple syrup, starting with two tablespoons. Adjust according to your sweetness preference.
- Gather the milk: Measure one cup of almond milk. For a creamier texture, consider using coconut milk or whole milk.
- Prepare the ice: Have about half a cup of ice cubes ready to chill the smoothie.
- Add ingredients to the blender: Combine the avocado flesh, cocoa powder, honey or maple syrup, almond milk, vanilla extract, and ice cubes in a blender.
- Blend until smooth: Blend on high speed for 30 seconds to a minute until the mixture is completely smooth and creamy. Add more almond milk if it’s too thick.
- Taste and adjust: Taste the smoothie and add more honey or maple syrup if desired, blending again for a few seconds.
- Prepare your glasses: Use clear glasses or bowls for serving to showcase the rich color of the smoothie.
- Pour the smoothie: Carefully pour the smoothie into the prepared glasses, using a spatula to scrape the sides of the blender.
- Add toppings: Enhance your smoothie with optional toppings like sliced banana, cacao nibs, or shredded coconut.
- Grab a straw or spoon: Use a straw or spoon to enjoy your smoothie, savoring every bite.
- Savor the flavor: Enjoy the rich, chocolatey flavor combined with creamy avocado, a delightful treat packed with nutrients.
- Store leftovers (if any): Store any leftovers in an airtight container in the fridge for up to 24 hours. Stir before enjoying again, as it may thicken.
Notes
- Experiment with Add-ins: Consider adding protein powder, spinach, or nut butter for extra nutrition and flavor.
- Make it Vegan: Use maple syrup as your sweetener and ensure your milk is plant-based.
- Adjust the Consistency: Add more milk for a thinner smoothie or more avocado/ice for a thicker one.
- Chill Your Ingredients: For an extra cold smoothie, chill your avocado and almond milk before blending.
- Prep Time: 10 minutes
- Cook Time: 0 minutes