Description
Enjoy a refreshing homemade Korean Strawberry Milk, blending fresh strawberries with creamy milk for a sweet, fruity drink perfect for any occasion.
Ingredients
Scale
- 1 cup fresh strawberries, hulled and sliced
- 2 tablespoons sugar (adjust to taste)
- 1 cup milk (whole, almond, or any milk of your choice)
- 1/2 teaspoon vanilla extract (optional)
- Ice cubes (optional)
- Whipped cream (optional, for garnish)
- Fresh strawberries (for garnish, optional)
Instructions
- Wash the strawberries thoroughly under cold water to remove any dirt or debris.
- Hull the strawberries by removing the green tops using a small knife or a strawberry huller.
- Slice the strawberries into quarters or smaller pieces to help release their juices.
- In a medium bowl, combine the sliced strawberries and sugar, tossing gently to coat.
- Let the strawberries sit for about 10-15 minutes to release their juices and create a syrup.
- In a separate bowl or measuring cup, pour in the milk of your choice.
- If desired, stir in the vanilla extract for added flavor.
- Mix well to ensure the vanilla is evenly distributed and set aside.
- Gently mash the macerated strawberries with a fork or potato masher, breaking them down slightly.
- In a glass or jar, add a few spoonfuls of the mashed strawberries along with some syrup.
- Pour the prepared milk over the strawberry mixture, adjusting the amount based on your flavor preference.
- Stir gently to combine, creating a beautiful pink swirl.
- If desired, add ice cubes to your glass before pouring in the strawberry milk mixture.
- Top with whipped cream for an indulgent treat.
- Garnish with a fresh strawberry on the rim or drop a few whole strawberries into the drink.
- Enjoy your homemade Korean strawberry milk with a straw or spoon!
Notes
- Adjust the sugar according to your taste. If your strawberries are particularly sweet, you might not need as much sugar.
- Feel free to experiment with different types of milk, such as coconut or oat milk, for unique flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes